Russian Food: 5 Most Popular Foods Of Russian Cuisine

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Despite being the largest country in the world, the food culture of Russia is not that much known to everyone. The Russian food culture is quite rich considering the diversity of food from different regions. Different climate conditions in different regions have played a role in their food culture.

But the Russian cuisine solely derives from both ancient rural & royal foods. Simple ingredients with mild flavors are the main characteristics of Russian food. A wide variety of soups, porridges, meat dishes & desserts have enriched the Russian cuisine.

Top 5 Russian Food

Only a few of them could manage to be renowned all over the world. Although some of their foods are the true example of refined culinary techniques & aristocracy.

However, we have listed the 5 most popular Russian food that was beloved all over the world. Here it goes—

1. Chicken A La Kiev: Russian Food A Piece Of Buttery Goodness

There are a few food lovers in the world that haven’t heard the name of Chicken Kiev. Chicken A La Kiev is a traditional Russian recipe. It features boneless chicken meat with a herb butter center with a breadcrumb coating.

The chicken and breadcrumb crust seals the herb butter center so it does not come out while cooking.

Russian Food

It is an excellent example of refined culinary techniques on a plate of food. The herb butter center is like lava when you cut into the chicken.

The chicken remains so juicy and tender for the butter that you do not need any additional sauce or gravy to eat this. Besides, the breadcrumb crust is super crunchy. It adds a great texture to the recipe.

Chicken Kiev is quite tough to make. You will need expert cooking skills to pull off this recipe. But every part of this dish is worth trying. This dish tastes great accompanied by some warm mashed potatoes & sautéed vegetables.

Chicken A La Kiev is a fan favorite at many fine-dining restaurants. So, do not miss out on this elegant creation of food whenever you see it on any menu.

2. Pirozhki: The Favorite Snack Of Russian Food

Pirozhki is another popular Russian food that is actually a Russian version of empanadas. It is, in fact, a Russian meat donut with different meat fillings. It can be made with beef, chicken or even pork meat. Pirozhki is a popular snack in Russia and even all over the world.

This savory version of donut is loved by everyone and it is a popular item at any street food stall.

It is indeed an awesome fast food & everyone loves the mild flavor of this donut. Containing meat filling & yeast dough, the Pirozhki is a complete food.

You can also have this food for your lunch or dinner. But it is popular as a go-to food to have a bite on busy weekdays. If you have not tried out this awesome snack yet, do not miss it. You will certainly love it.

3. Beef Stroganoff: The Hearty Russian Food

There is no home cook that has not tried to make stroganoff yet. Stroganoff is a delicious Russian food that you must have been known of. This hearty curry is so creamy and decadent that you will love it at the first bite. This delicious curry is packed with so much flavor yet super-light to eat.

Beef stroganoff is popularly served with pasta or spaghetti.

The creamy & flavorful sauce goes so well with the pasta. Tender pieces of beef will give you the best Russian food experience. It is an absolute favorite item for family dinners or any gourmet restaurants. So, try out beef stroganoff. We are sure you will love this hearty dish.

4. Russian Pelmeni

If you’re not yet acquainted with Pelmeni, you’re missing a major part of Russian cuisine. Because Pelmeni to Russians is what Pasta is to Italians. This signature dish certainly enriches Russian cuisine to whole another extent.

Pelmeni is the signature Russian food with an authentic Russian background. 

Russian Food

This dish is even thought to be the national dish of this country. The Pelmeni is so popular that literally every Russian restaurant specializes in Pelmeni. This food is actually kind of similar to meatballs, only with a pastry layer.

They are actually a form of dumpling with a meatball inside. The outer coating is usually made with thin fresh pasta and then boiled & sautéed in butter or any sauce. Pelmeni itself is a complete dish, so you can serve it alone. Although it goes pretty well with any broth or soup also.

You can make your own Pelmeni at home simply by making a meatball mixture using minced meat. Make a batch of fresh pasta and cover the meatballs with it.

Boil it until the Pelmeni floats on water. Then strain it and quickly sauté in the butter with some fresh herbs and obviously, some grated Parmesan. Because parmesan is what makes everything delicious! So do not miss out on this traditional Russian food.

5. Russian Shashlyk

You are probably wondering about how Shashlyk or Shaslik is a Russian dish! It is a Turkish item! That’s where you have mistaken! Shashlyk is actually a Russian item that came all way to Turkey to get the recognition it deserves. Although the geographical placement of these two countries certainly gives a hint!

Shashlyk is the Russian version of kebabs. These kebabs are way more different than any kebab in the world. Traditionally, most of the kebab items do not include vegetables, only onion and bell peppers are often used.

But Shashlyk requires quite a lot of vegetables which makes it healthier than other kebabs. You can use any vegetable in the market, like zucchini, potato, onion, chilly and what not! Besides, you get the independence to use any meat you prefer, be it chicken, beef or lamb.

Traditional Shashlyks as usual needs skewers to put it all together. Mostly wooden skewers or bamboo skewers are used to achieve the maximum smoky flavor in the kebab!

Another different aspect of this item is, it requires diced meat where other kebabs require minced meats. Marinate the meat with the traditional kebab spices and cut the vegetable in thin slices.

Then skewer the meats with vegetables and grill it on the bbq. And that’s how you can get a traditional Shashlyk. If you love kebabs but conscious about health, Shashlyk is where you should put your flag. You’ll definitely like it.

Vodka! in Russian Food

I know most of you were searching for this. A post on Russian food culture cannot miss its core item! This alcohol is a smasher in every single bar in the world. If you never did some vodka shots with your friends, then your life is incomplete! So you might think why Vodka is so popular?

Vodka is indeed unique for its properties. Usually, Russians drink it to keep them warm. It has a high alcohol percentage that can make you warm in literally a minute. But there are some other reasons why Vodka is worshipped so much! Why? Let’s see—

Vodka is actually open to any sort of mixing. So you can utilize it for making any cocktail you want. It is easier to mix up with flavorings and doesn’t freeze at all.

Besides, vodka doesn’t require aging. So it’s pretty cheap in price. That is why vodka is so popular. So if you haven’t tried out the vodka yet, do not miss the shots! Have some fun in life.

Frequently Asked Questions

Pelmeni is mostly considered the national food of this country. Chicken A-la Kiev is also one of the most popular items.

Russian traditional foods include a range of different items like Chicken Kiev, Pirozhki, Pelmeni, etc. You can try one of them to experience the essence of true Russian cuisine.

Russian cuisine mainly focuses on rustic foods that can be cooked easily. It’s not quite rich as French cuisine or Italian cuisine, but this cuisine has some boldly flavored food items.

We absolutely love some of the traditional Russian foods. Chicken Ala Kiev has its own fan base all over the world, so you can tell, yeah, Russian cuisine is great!

Russian food culture isn’t only about Vodka, they have some pretty delicious food items that you will surely enjoy.

In Conclusion

So, these 5 Russian food are intensely flavorful & equally tasty to eat. If you think of experiencing Russian food culture, do try these 3 foods. You will surely know how great Russian cuisine is!

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